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Herb Roasted Pork Loin with Dijon Cream Sauce on Mashed Potatoes with Steamed Veg Blend
Herb Roasted Pork Loin with Dijon Cream Sauce on Mashed Potatoes with Steamed Veg Blend
468calCal
42.00grPro
22.00grT.Car
21.00grT.Fat
E
GF
Savor the succulence of herb-roasted pork loin, perfectly seasoned and topped with a Dijon cream sauce, served atop mashed potatoes accompanied by steamed broccoli, cauliflower, and carrots for a satisfying and flavorful meal.
Remove plastic lid
Heat for 2-3 minutes depending on the size of your meal and your preferred temperature level
Let sit for 1 minute
Plate and call it your own or eat straight from the container provided!